This monument, commemorates the institution of the eight-hour work day movement, which began in Australia in 1856 following organized protests by Melbourne’s stonemasons, i.e, HIGHLY skilled and necessary workers who worked for the local government. The 888 concept went on to become one of the central tenants of the Union movement, dictating a human need for 8 hours of sleep, and 8 hours of living (being with family, relaxing, etc), and not just a life of solely work and sleep. Although there were two such movements in Australia, one in Sydney and the other in Melbourne, according to this website, Australians credit the Melbourne one for improving workers rights in Australia at large because while the stonemasons in Sydney had achieved the same a year earlier, their brothers in Melbourne managed to do it with no loss of pay (i.e., same total wages, while working fewer hours). As such, it’s Melbourne that therefore gets the credit. The entire state of Victoria (where Melbourne is located) went on to pass the Eight Hours Act in 1916, 60 years later.
[When considering the success of the Melbourne movement in 1856, it’s important to keep in mind some key points: 1) the Melbourne area was first purchase, invaded, or incorporated as a settlement — depending on your point of view, by settlers from the penal colony in what is now Hobart in Tasmania, in 1835 — always with the intent of making it a city; 2) the milestone which was achieved (traditionally only given to towns with Cathedrals) in in 1947, upon completion of the Old St. James (Anglican), by declaration of Queen Victoria; and 3) it became the capitol of the newly formed State of Victoria in 1951 — as it’s population doubled in year, and then grew exponentially as a result of one of the world’s biggest gold rushes, as gold was found in nearby places like Ballarat (where the Sovereign Hill park is located). The combination of factors meant that the government NEEDED these guys, whose skill sets were in short supply, happy and working. To quote Wikipedia:
However, the 8 hour work day, 40 hours a week or short-time movement, while it did achieve some of its earliest success in Melbourne was NOT, in origin, an Australian idea; although, based on the little amount of testing I have done I think more than a few of my Aussie friends would be surprised to know that. The slogan: “Eight hours’ labour, Eight hours’ recreation, Eight hours’ rest” was actually coined by Robert Owen, one of the founders of utopian socialism and the cooperative movement, in 1817. It was these sorts of movements… that were popular in that period, that resulted in social experiments — mostly failed, like Lagrange Phalanx experiment in Indiana. A shorter working day was also part of what the Chartist movement reformers (1838 to 1857) in the UK were fighting for
That said, it was not Australia, but rather Uruguay who in 2015 first instituted a national 8 hour workday, with Australia following five years later in 1920, but with a 6 day workweek; Australia didn’t achieve the 40-hour, 5 day work week until 1948.
Harry Potter fans UNITE! While walking from my Airbnb to the local Coles grocery store I stumbled upon a really cool store in Melbourne devoted to all things “the boy who lived” … First time I came by it was closed. I assumed that was because it was the wrong time of day, but later I discovered it keeps funky house. It’s closed Mondays and Tuesday, opens at noon most other weekdays, till 7pm; and keeps its most “normal hours” on weekends, Sat & Sun, from 10 till 5pm.
Apparently the store has two brick and mortar branches, the one in Melbourne, and another in the suburbs of Brisbane, plus a third an on-line portal which on a quick perusal sells pretty much all of what I saw in the stores… including the limited edition stuff (I’m guessing both stores ship merchandise for the on-line store).
The interior has been made over too a bit conform to the classic/quirky British style that Harry Potter’s world tends to embrace — for instance it has wallpaper that is fake brick, and the back room reminds me a bit of the common rooms in Hogwarts’ dorms, etc.,
That said, its one of the better collections of these sorts of stuff and has everything from stuff you can easily find for sale on-line like games, puzzles, mugs, bags, figurines, etc.,
And the sort of stuff it sells is the same sort of stuff you’d see at stores in “The Harry Potter Experience” sections of Universal’s amusement parks… but more from on-line sources and less from the stuff made exclusive to the parks.
The Jewelry top left is HORRIBLY nar I say OFFENSIVELY Overpriced… $89 Australian, for earring that AliExpress, a Chinese on-line store, sells the exact same pair for $1.36… while Amazon sells identical ones for $15… but I know from experience that Universal is also selling the exact same erring in its amusement park stores for about the same price as this store… so I strongly suggest that the buyer beware, and Google these things to do comparative pricing before buying.
At this store, however, were some collectibles I’ve not seen before, like these limited run lithograph/prints and cards from what I’m guessing is a local artist (??) … although I would have to assume that they have permission from Warner brothers or whomever so as to not infringe the copyright.
For myself these Gryffindor, 3d (puffy) vinyl stickers for the backs of cars, etc., caught my eye (I’m not seeing an equivalent product for sale on Amazon in the US) — only I DID find it selling for 1/2 their price at a different Austrian shop. Also a friend of mine’s son LOVES these metal model things… although these looked more like Hobbit than Harry Potter.
IF you go to the Florida Keys, the home of Ernest Hemingway, is a MUST SEE. Back in December of 2016 when I was staying in the Miami area I got into my car and after four hours of driving, made it to Key West. [Warning, if you are allergic to cats, or phobic of them, this is NOT the place for you!!!]
(although some argue it is actually one of his lesser books, and that the wins were more for, For Whom the bell Tolls, which was also nominated for both but didn’t win anything, although everyone felt should have… hence his next hit won the prizes) …. And of course he is considered one of the great American authors, as well as one of the greatest authors of modern literature.
Part of what Hemingway was famous for was what was called the Ice-burg theory of writing, namely that it’s not only ok, but BETTER to omit everything other than the surface elements of a story … as he had needed to do as a journalist.
He believed any deeper meanings should always be implicit. That this helped to create a concentration of focus on the part of the reader, creating a sense of immediacy. The goal was to get the most from the least by pruning your language down to the minimum of the minimum.
There’s a 2012 movie … made for TV … Called Hemingway & Gellhorn, with Nicole Kidman, Clive Owen about his relationship to one of his wives, Gellhorn, a famous war journalist of her time, where you see him ripping out sheets from his typewriter, crumpling them up and filling a garbage can with them, all because he had used one word too many in a sentence … life was a lot harder for writers before the invention of the world processor
One of the things I learned while there was he also received a bronze star for his work as a war correspondent.
I had wanted to stay in the Keys for at least a week, but Airbnb’s seemed to be non-existent and hotel rooms were completely out of my price range…. so DROVE the four hours down, bought my ticket to see the house … its open 9am-5pm, 365 days a year. Admission for an adult was $16, which wasn’t horrible. The picture above was around 3pm when I arrived, the one below was folks still streaming an hour later … again a week day, and OFF season…
I was kind of seriously surprised that on a week day off-season I still had to book a tour, but the good news was they have them pretty much every 15 minutes, and I only had to wait about a half hour till the next open one….
That said, if your going ON season, or on a weekend, I’m thinking booking your tour in advance might be a good idea…. Did I mention I had to wait a half hour (2 tours had to clear) before there was one with space for me… on a weekday, OFF season…
The BAD news is because it is such a popular destination, 1) parking can be a bit difficult, 2) the tours are large, even in the off-season on a mid-week day, 3) they shuffle you through there pretty quickly, so there was no time for me to take any notes…. and I’m writing this thing in Feb of 2019… so like… at this point, I’m not remembering much.
The good news is There’s an app for that!!!! For $5.99 you can essentially see everything I did, and hear the tour I heard…
I do remember that this wall amused me somewhat… the center photo is of him, the four surrounding him are of his four different wives…. which made the next thing REALLY ironic…
The Hemingway Home is a REALLY popular locations for locals to get married
I mean, isn’t this a bit like using your divorced mom’s wedding dress? I.e, probably BAD luck for the longevity of your wedding?
Other than that, one of the big “attractions” of the place is the HUGE family (40-50 of them) of polydactyl six-toed cats,
The cats are everywhere in and around the home, which is their home, that you are only visiting… although most of them are either very friendly, or more than willing to be petted, as is their due
And the lives of each and every cat has been commemorated. They all have names, often those of Great writers or Hollywood stars…. although not always
And you will find them everywhere in the house… so for instance Hemingway kept a private writing studio in an apartment above his garage, that he had initially constructed a catwalk (get it?) allowing easy access to it from the 2nd floor of the house.
And even there (which is now only accessible via a staircase, I found a cat
SO, if you do NOT like cats, or have a sever allergy to them… Hemingway’s home is NOT for you.
After leaving the home, I wandered a bit… the other things I might have liked to see where already closed or closing soon at that point, so … like the light station, which closes its gates to new customers at 4:30pm
Apparently there’s also this cute little tourist choo-choo-train shuttle which tours tourists around the island… but that didn’t interest me, and it was getting time to do the 4 hour drive BACK to Coconut Grove, just south of Miami, where I was staying.
One of the things that sort of amused me was that not a block away from the Hemingway House I discovered that apparently locals are allowed to keep pet chickens, and they are NOT required to keep the penned up… or at least that was the impression…
Based on the number of really fancy looking roosters I saw running around free. After that I drove the four hours back….(No I was not listening the audio book of old man in and the sea while doing it). That said, I stopped at a place called the Key Largo Fisheries on the way back, which a friend whose family goes down to the Keys regularly suggested to me as a MUST stop (closes at 8pm, so I really had to make time in order to get there early enough to have a meal)… That said it totally lived up to the promise of VERY fresh fish cooked simply
On the drive south of Sydney (when heading to Canberra or Melbourne) is a tourist shop that is something of an Aussie institution; properly called The Big Merino, it “celebrates Australia’s fine wool industry” …. and is fronted by a “Big Thing”/tourist trap that stands 15.2 meters, or 97 feet, tall (and is probably the biggest sheep statue in the world, but that hasn’t been authenticated), that the locals have nicknamed “Rambo.” [This post was originally uploaded in February of 2018, but I went a 2nd time in Feb of 2019, and am adding new observations and additional photos]
The statue stands alongside the store, which sells a whole variety of VERY upmarket Australian made items (there are no bargains here, but what they have is VERY nice) mostly made from Marino wool, such as socks, scarves, boots, knitting wool, sweaters, T-shirt (joggers and hikers LOVE this stuff as exercise apparel) and coats, etc.
I have now been to this shop twice. The first time I went to this shop in 2018, my favorite item at the time, which I forgot to take a photo of and did NOT buy but simply drooled over), was an $1,800+ lambskin/shearling jacket (made from super soft lambskin with the wool still attached).
That, and because I had never comparative shopped for Marino wool items before, so my first time there I had sticker shock, and my travel buddy… who is MALE, wanted to just go straight to the section selling socks, buy some and leave… so I didn’t really have the chance to properly “SHOP” it — which would have included checking on-line to compare prices, etc., and as such, the only things I bought for myself were an assortment of draw string bags with really pretty Aboriginal designs on them, made for protecting your sun glasses, out of the same microfibermaterial of the sort used to clean glasses (so doubly practical) for $9.90 (AUD)… but no woolen goods. When I got back to the states afterwards, I discovered that Marino wool items are actually quite pricy … even at Amazon, etc., so the prices I had seen back at the Big Merino were in retrospect, much more reasonable than initially believed… although there are no “bargains” here… and promised myself that THIS year I would insist we come here again, and take the time to actually SHOP.
The first time we went here, it was NOT to please my obsession with big things, but rather because my travel buddy (a native of Sydney) LOVES the Big Merino because it’s the only place he knows of that reliably has nice thick Marino wool socks his size… The guy stands 6 foot something, and wears men’s XXL (size 13 Australian, 15 US and 49 European), i.e., he almost never finds socks his size, let alone Marino wool ones. On this 2nd trip, he did even want to come here saying he’d do it with him mom later … but I said, “well that’s nice, but I WANT to go there. Last time I didn’t have a chance to properly shop it, or even see the place, and I want to,” so we went…. and this time I got a knit cap made of Marino wool, and a cowl-neck lightweight Marino wool top which everyone agreed I looked great in… only it clashes badly with my camouflage pants.
If you’ve never purchased a pair of merino wool socks I STRONGLY suggest you do. First time I ever saw them was at a sort of outdoors/athletic/hiking type shop located in Evanston, IL, near my University. “$15 for a pair of socks, you have GOT to be kidding me?!” I said… but they assured me these socks would change my life (??) and that I should buy one pair and wear them for a week solid without changing them, and then sniff them, and if not impressed I could bring them back. (No seriously, that’s what they said!) Suffice it to say, they won that bet and now pretty much all my daily wear socks are now made of Merino wool. Not only does the wool wick moisture away from your skin, but something in wool makes it antibacterial (the stuff that makes your sweat stink) and it can take a good two solid weeks of my wearing merino wool socks on a daily basis before they even start to smell (I’ve tested them); that and they also LAST for YEARS!! That first pair took a good five years of regular abusive wearing (2 weeks at a time before washing… till they were good and stiff in other words) before they wore out! Not only that but I’ve noticed that since I’ve started wearing them I’ve not had a single blister develop on my feet, even when wearing new shoes. Seriously, these are a different category of sock and totally worth the price…. and T-shirts or anything else made from the wool share those same attributes, so VERY popular with athletes, hikers and travelers.
According to my friend (the first time we came here) it was a shame we hadn’t arrived at the Big Merino after dark because at night the security lights give it the effect of appearing to have glowing eyes…
What he didn’t mention at the time, and I found out by googling it (while writing the initial blog post) was that you can actually climb up the statue and look out through those eyes to the road. … I made SURE we did that the 2nd time we went (before we shopped)…
That and the One obligatory picture I SHOULD have gotten but didn’t (the first time), was the view of the back of the sheep… a view which Australians with their sense of irreverent humor seem to love to the point that it has its own Facebook page. Suffice it to say… that oversight has been corrected….
If you ever happen to be driving from Sydney to Melbourne (or visa versa — or looking for a day-trip from either), Glenrowan, the location of Ned Kelly’s final standoff with police, is a must see. If you’ve never heard of him, Edward “Ned” Kelly (1854 – 1880) is a central figure in Australia’s ideology of self.
At a relatively young age he became one of Australia’s last, and still to this day best known Bushrangers; he was also a cop killer, and ultimately the leader of his own gang — although he’s best known for inventing a suit of bulletproof armor to wear during a shoot-out with police.
I actually came here twice, the first time was only about a month after my massive concussion which was so sever it dislocated my jaw and took a good year to actually heal from; at that time between the heat of the day (which drained me), and my very limited energy to begin with (just sitting in a moving vehicle was a mental strain) we didn’t actually get to see much… as I discovered upon writing up this blog post the first time (in early 2018) — I had in fact missed a LOT (which made me VERY sad).
Can you believe I missed THIS the first time… THIS!!! And here’s how very much OUT of it I was… we were not 100 feet away from it and I DID NOT notice it. It was directly in our line of sight, I’m shitting you NOT, and I did not SEE it… WHAT THE FUCK!!! But that tells you JUST how out of it I was by the end of our first visit.
The second time was almost a full year later, the weather was MUCH cooler and I wasn’t sick… so we saw must of the things we missed, except for THIS attraction, which I wanted to see… to compare it to things like the Battles For Chattanooga attraction …. but which my travel buddy is as a matter of course NOT game for things of this sort (I would have had to pay for his ticket for him to be willing to do it… which I was NOT game for).
Before ever coming to Australia, every book that I read on Aussie history that covered the settlement of the non-Sydney parts of the country talked about him (yes, I’m THAT sort of traveler, I read in advance), and he’s about to have the 11th movie about him go into production in the coming months (and if you move very quickly, you could be in it). [This part was written a year ago, I’m afraid it’s currently in post-production and it should be released soon].
The first time I came here my travel partner on this trip and I were driving from Melbourne to Sydney (it was a really pretty day…)
When we passed this sign, which he felt was really funny, and a good example of Australian humor (that an official sign would look like this)… I didn’t get the joke then, I still don’t. The area is famous for two things, wine and Ned Kelly, and that helmet says “Ned Kelly” to any Australian who knows his story… which is pretty much all of them.
Anyway, he explained that it kind of looks like Ned Kelly is holding up a wine bottle… and that we were about to drive by the town of Ned Kelly a famous bushranger, and then he started to explain to me who he was. I stopped him and told him that not only did I already know… I had read about him in two different Australian history books, but that I was also about midway through a book devoted to his story (that had won the very prestigious Booker Prize), and could we please stop because I would really like to see the place… and anyways we needed to have lunch. So we stopped here, at Billy Tea Rooms
I had the “house made Pikelets” in large part because it would be something new (I learned while researching for this piece that they are Welshin origin, and are often referred to as the ‘poor man’s crumpet’) but upon eating them, they tasted indistinguishable from pancakes — just small ones. I also had the pumpkin soup (which in Australia is served savory with a lot of pepper… never sweet, the way it is in the US) and a cup of tea …
Then we went to the museum dedicated to Ned Kelly’s story. So I already knew from the book I was reading that when Ned was very young, he became the town hero by saving the life of the son of one of the richest families in town (who almost drowned). As a reward Ned was gifted by the father with a purple sash. You’d think since the kid he saved was very rich and Ned’s family very poor it would have been something more tangible, but it wasn’t… which in my mind almost makes it a symbol of the inequality with which Irish immigrants were treated …
That said, the sash was deeply meaningful to Ned (supposedly the finest piece of cloth he’d ever felt in his young life) and was such a treasured possession that he chose to wear it under his metal armor on the day when he knew he would be facing impossible odds, and might well die — some 20 years later.
Mrs. Kelly, Ned’s elderly mother was a major element in his life. Ultimately she was arrested and thrown in prison, unjustly, as a way to capture Ned. He fought to have her freed, including writing a manifesto letter that he tried unsuccessfully to have printed, intended to make people aware of the injustice. But he failed, all that was printed were annotated summaries that distorted it’s meaning in a way that made the government look good and Ned look bad.
What happened is long and complicated, but the part that all Australians remember was the final showdown where he wore the armor, that he believed would protect him for the bullets of the police — and its as common a symbol to them as a bell with a crack in it screams Liberty Bell to Americans.
but was ultimately his plan failed, he was seriously wounded instead of killed, and as such he was captured, so that instead of dying while defending himself, he was taken to the gallows.
Inside the museum were a large collection of collected objects about Ned or his family, including a selection of items that were supposedly owned by them. My friend and travel buddy, was overwhelmed by seeing a plate that supposedly had belonged to Ned’s sister. As a child, my friend had learned about Ned in part by reading a book written from Ned’s sister’s point of view… so seeing something as simple as a plate, that she had actually owned, was a deeply emotional experience for him.
Behind the museum was a reconstruction(!!!) of the Kelly Homestead, filled with the sorts of items they were known to have owned. The actual homestead is located about 9km away from Glenrowan and still owned by the Kelly family, and is NOT open to the public. That said, I remembered reading in the book about the walls covered in newspaper, so it was interesting to see it here… I have no idea how realistic this reconstruction might be.
Behind the house were some pet Cockatoos, pictured here because they’re cute
On our 2nd visit to this place we didn’t redo any of our previous visits, but instead tried to see all the stuff we’d missed the first time. Firstly, we approached the town from the other side of the railroad… which is where Ned Kelly’s standoff with the police actually happened in 1880… to find signposts explaining the history laid out around the town in the order of where various events had occurred, that you could follow around… the first one we found being #4, the site of Ned’s capture (which was clearly shown on our google maps when driving here)
Possibly because his capture was something police take pride in, in 1885 the town built a new police station directly adjacent to the location of the stand-off, as a “Look at how Good we are at our job, don’t fuck with us statement.” (Let’s forget the fact that Ned was entirely outgunned, and the only reason they caught him was he was too honorable to leave those he held near and dear behind to face their wrath at NOT catching him.)
Not far from where he was ultimately captured, we found location #1, a piece of land where the Glenrowan Inn had once stood (where Ned had taken hostages while waiting for a large group of police that were coming to get him by rail) .
Kiddy corner from the Inn was location #2, where the 35 police who ultimately arrived took up position, protected by some trees
#4 and #5 I already showed, (where he hunkered down while putting on his metal armor and shooting at the police, and then where he was finally captured)…. but somehow I managed to miss taking pictures of location #6… please to forgive me….
I think it involved walking over to where the railway station was, but it had started to rain by that point, so I never got there…. That said, before we went to see locations 1, 2 &3 we had taken the bridge across the railway to A) go to the bathroom (we both really needed to go) and B) pick up some lunch.
The selection of Ned Kelly themed items available for sale amused me
There was the Ned Kelly Tea Towel with his wanted poster printed on it (I was tempted, but they were too heavy to shlep around the world –It’s Feb and I won’t be going back to the States till October; Ned Kelly socks that say “such is life” — purported to be Ned’s last words before they hung him by the neck ….
Ned Kelly soap (???) and of course the obligatory mugs… WHY does EVERYPLACE have mugs? I mean how many mugs can one person reasonably own?
My friend had wanted to go to the same Tea shop we went to last time at the other end of town, but I rejected that, suggesting we try one of the other places… ultimately we got sandwiches from the bakery shop (they’ve got some deli fixing and you can make the sandwiches up however you want to). My friend had some sort of vegetarian combo, while I had ham & mustard, with beetroot (red beets), black olives and lettuce on whole grain (and hold the butter). Although in retrospect I’m thinking maybe we should have eaten at the Vintage Hall cafe…. anyway…
While there we found location #7….
That said, here’s The Ned Kelley story told in cartoon format:
I’ve now spent 4 whole months in Australia and have discovered a few products/brands I wish I could find back home. Am listing them here, just because, and to remind myself (and my travel partner) for what to stock up on next time….
SO YUMMY! This Lentil soup is sold in the cold “prepared section” of either Woolworths or Coles depending on the town… I’ve noticed its rare for them BOTH to be carrying it, and I’ve not yet found a town where one or the other of them doesn’t have it — This includes New South Wales, Victoria, the ACT/Canberra, Queensland, and South Australia. All of the soups from this brand have nothing in them you can’t pronounce. The Lentil is vegetarian, low-fat, low cal, high fiber, and filling. It costs around $6.50 AUD/$4.68 USD for 2 servings of 200 calories each (or one big meal, about 400 calories) … which is a bit pricey for grocery store soup, but is SO good that if a restaurant were to serve it to you at twice the price, you’d be perfectly happy. AND it’s almost better cold than hot, in my opinion… so great to sip on hot Aussie days. Oh, and it’s KOSHER … the whole brand is (not that it’s important for me, but still… I have friends who do care). Their other soups are good… but this one is hands down my favorite… enough that I wish I could get it in the USA. I could live on this stuff.
Firstly, when it comes to flavored waters in Australia pretty everything is either lime, lemon or berry…. not a lot of flavor options. Only other options I’ve seen so far, which are MUCH harder to find are strawberry and peach.
And you need to be REALLY careful because Australia is FULL of flavored waters that say “no sugar,” but then you look and they’ve got artificial sweeteners in it… or it’ll say “no artificial sweeteners” and then they go and put in Stevia or some other “natural” no calorie sweetener … which science has proven are JUST as bad as for you as the fake ones — people who consume artificial sweeteners tend to be fatter than people who just consume sugar even when consuming the same amount of calories overall, something about it confuses your brain’s control over your metabolism. A sort of boy who cried wolf type phenomena
This brand is sort of cross between La Croix and that vitamin water … and can be kind of pricy as a result… I’m talking one bottles costs the same as La Croix 12 pack. It’s water with some flavor and a few vitamins thrown in, and nothing else. Their other flavors are also good, but this is my favorite.
A cheaper option is Mount Franklin’s … which also sells flavored water, but this one is a bit harder to find. For some reason small over price bottles of it in convenience stores, or impulse sections of grocery stores are fairly common, but BIG bottles of it in the water isles of same are HARD to find. My favorite flavor for this is the strawberry, but it’s impossible to find in large bottles (but the preferred flavor in small bottles in the refrigerated section that cost the same as the big ones).. not the lemon, or lime which are easier…. the flavor currently to look for in the BIG bottles which cost the same as the small ones (BOGGLE) is the mixed berry flavor
A third option, when I can’t find the other two, is this schweppes… which when they do have it is by far your cheapest option. Usually costs about $1.40 AUD which is also lemon or lime mostly… which I don’t like. I like the raspberry flavor, which is semi-common, or the peach, which is VERY rare.
My travel partner, LOVES this cereal. Its high in fiber, low in salt, free of all sorts of nasty chemicals and actually quite tasty. He lives on the stuff ,and I’ll occasionally steal a handful to chomp on as reasonably healthy snack food.
According to him, unlike the British version the Aussie version is low in salt. It also comes in apricot flavor, if you can find it. Wild berry is the common flavor.
Aussie audities to remember:
1) In Australia Distilled water is often called demineralized water, and instead of being in the baby aisle like in the states, it’s usually in the laundry isle (to use when ironing). Me, I use it for my Nettipot…. and NO they don’t sell it at the pharmacy… in fact at the pharmacy, which is where they sell the salts in measured packets, they have NO IDEA what you’d even use distilled water for. Here in Australia they just go through the whole hassle of boiling tap water for 5 minutes, letting it cool and then using it.
2) In Australia bread comes with butter. IF you order a deli sandwich with Italian salmi and mustard, or roast beef, etc., they’ll put butter on the bread… became … say it with me… “in Australia bread comes with butter.” You will need to say “NO BUTTER” when ordering sandwiches if you don’t want it.
A trip to Bondi Beach is one of THE things to do if you’re visiting Sydney; for instance, if you look at TripAdvisor’s top things to do while in Sydney, a trip to Bondi is #2 on the list. It’s the nearest/best beachfront neighborhood to downtown Sydney and while the train doesn’t go the whole distance, there’s busses almost every five minutes to take you the rest of the way. That said, this is my SECOND year spending a few weeks in this neighborhood, so I’ve decided to update this post more than a bit, rather than do a 2nd post on the same subject
What most people miss when they come here are all the clues that tell those of us who are MOT “members of the tribe” that this is also one of THE most Jewish neighborhoods in all of Australia. For instance, the fact that almost every seller of Jewelry have stars of David for sale, as well as Chais, and Hamsas. Of course the latter, isn’t really a Jewish item as such, but rather a symbol that has been traced all the way back to ancient Mesopotamia, that is used by all the various religious groups of the area, and is sometimes referred to as either the hand of Fatima (for those who don’t know, the favorite daughter of Muhammad), Mary (Jesus’s mother), Miriam (sister of Moses), or just ‘the goddess’… But of course the evidence goes deeper than that.
This is now my second year of spending a few weeks in Bondi. Like I said in a previous post, the first time I came to Australia it was a fairly last-minute decision. I had contacted my travel buddy, who goes to Sydney (his hometown) almost every year during their summer months (Dec through March) in part so that he can spend Christmas with his mother, but also just to be there. His mother lives in a retirement village in the suburbs, so he opts to stay in an apartment rental in one of his old stomping grounds.
Now granted, on the day when I first arrived I didn’t know this… and my friend isn’t Jewish and was utterly oblivious to stuff like this, so he didn’t know either. Anyway, we took the train from the airport to Bondi Junction, at which point — because my friend seems to like to walk everywhere (even when lugging suitcases) we walked (suitcases in hand) to an eatery called Savta Cafe, which he said was supposed to be good. I was SO tired after my flight that my brain didn’t trigger to the fact that Savta was the Hebrew word for grandmother. That said, the menu made it pretty obvious that this was an Israeli restaurant — something my friend had not realized. I got very excited and ordered the Shakshouka, a dish invented by Tunisian Jews, and pretty common in Israel.
That said, it was not the best I’ve ever eaten (the excessive use of mushrooms confused me) but it was ok… After that we lugged the suitcases to his rented a ‘room in an apartment’ (but not an Airbnb) in an area called Bellevue Hill, right near St. Stephen’s Anglican Church, that is located just west of Bondi beach and just east of the Bondi Junction Train station — [The map refuses to embed, so please check the location via the link].
But ONE Israeli cafe does not a Jewish neighborhood necessarily make. The next hint however was SO in your face that I couldn’t possibly miss the implication. The next day he took me on a walk from our apartment to the beach, and we passed THIS house along the way…
For those who don’t know who this guy is, his name is Menachem Mendel Schneerson, also known as the Lubavitcher Rebbe. Many of his followers (I am not one) had actually believed that he was THE Moshiach, aka the Messiah, a concept that should not be confused with Jesus/Christ … even if the Chabad-Lubavitch (who can be referred to with either term) are the most Catholic of Jews — a concept to complex to explain here… at least until Schneerson died.
To tell you how Jewish I am, I’m one step away from Schneerson via more than a few people even though I am NOT one of his followers; most closely of whom was our family friend and cardiologist (until he retired) who was flown in to also be part of Schneerson’s medical team before he died. [Personal story…. Ira came to my father’s funeral. After the service, he took me by the hands, looked me in the eye and told me how sorry he was to have been out-of-town during my fathers final days — and hence unable to help him personally, but told me that he called in regularly, and had heard via the nurses and doctors at the hospital how I had been at my father’s side every day from his admittance until he died… and he said to me, “Rebecca, you have raised the bar in terms of how a child should be with a sick parent.” … to this day it is probably one of the nicest things anyone has ever said to me, and just thinking about it makes me want to cry. Ira is a real man of G-d, instead of going to synagogue and making himself the center of attention, he spends every sabbath quietly in the hospital, saving lives.]
Anyway, the VERY public display of the Rebbe’s picture on the side of a home (see above) made me realize there must be Lubbavitch in the neighborhood… but what I didn’t realize until I had actually been there a few days and explored the place it was that it was ALSO spitting distance from The Central Synagogue, which is a modern orthodox congregation
AND Adath Yisroel Congregation / Tzemach Tzedek … (when looking at these maps, please note all the OTHER Jewish institutions that Google popped, assuming they were also of interest to me, when I searched the synagogues’ names
AND The Sephardi Synagogue
AND an easy walking distance from the Chabad-Lubavitch House
In fact, there turned out to be about EIGHT … EIGHT synagogues all within an easy walking distance of our apartment!!!! (Not to mention a bunch of other Jewish institutions)…. For those who are not Jewish, in all of Orlando Florida, I think there are maybe four synagogues scattered throughout the entire metropolitan area… miles apart (driving distance). Only THE MOST orthodox of Jewish neighborhoods, the ones where there are all sorts of guys walking around dressed like Jews (which MOST Jews do not do) … have this many synagogues so close together…. (Orthodox Jews aren’t supposed to be exerting themselves on sabbath — day of rest — and they can’t ride on cars, busses, or horses either for that matter …so they have to live an easy walking distance of their temples … which made it easy for the Nazi’s to round them up… but that’s a different issue.) Speaking of my oblivious travel buddy… by the end of our few weeks in Bundi (a please he’d been to a thousand times before) I was finally able to teach him how to identify orthodox Jews by their tell tale clothing choices.
The next thing I discovered in Bondi there were actually quite a few Israeli restaurants, alongside Turkish and other middle eastern ones, which are also popular in the area.
The above restaurant is, Sabbaba (Hebrew slang, derived from the Arabic word tzababa, meaning “cool”, “great” or “ok”)– which not only had a COMPLETELY authentic Israeli style falafel sandwich, but the manager was Israeli (I spoke Hebrew with him) and they were serving MALT STAR (a non alcoholic beer that is almost ubiquitous in Israel) to wash it down with!! (As it should be!) This turned out to be a local chain (there are a three of them scattered around Sydney,) but based on my experience the only one that had the Malt Star was in Bondi … which says something about this outlet’s clientele
About a block or so away from that I found a third Israeli place, called Lyfe Cafe (Life with a Y, again, think of the Jewish Chai symbol) again the owner was an Israeli (again, I spoke Hebrew with them) and I also tried their Shakshouka — a bit better than the last place, but still not “up to snuff” in my opinion.
While eating at Sabbaba the first time, I spotted a Kosher butcher, called, “Hadassa Kosher Butchery PTY Ltd” located RIGHT across the street from them, which I later learned was an ALL Kosher butcher, that cuts it’s own meat, while serving the diverse clientele that lives in Boni.
and just a shop or two down the street from that I found “Golds World of Judaica” where I ended up spending a few hundred dollars on Jewish/Australian souvenirs to give as gifts to friends, and of course for myself…
Specifically they had fusion Jewish/Aboriginal Australian items, like the above kippot (about $18 USD each… over two years I think I bought about 16 of them, because everyone I had given one to GREATLY appreciated them), as well as Challah Covers.
During the few weeks I spent in Bondi on my visit a year late I came across Katzy’s Food World, which I didn’t realize was a Kosher restaurant till I got inside, located sort of Kiddy corner from Sabbaba.
This is a fleishig, or meat restaurant — note the chicken, burgers, and the ‘Ruben’ sandwich with no Swiss cheese and mayo instead of Russian dressing (WTF PEOPLE!!! THAT IS NOT A RUBEN!!!) on the menu?
When I was there, trying to decide what to eat, the girl working behind the counter told me that Katz’s for instance is FAMOUS for the Aussie meat pies — which is sort of a laughable statement if you understand it, in large part because its one of the VERY few places in the whole country that has Aussie meat pies made with Kosher meat, in a kosher kitchen… and hence if you keep kosher and want to try an Aussie meat pie… this is most likely where got it. (They even serve sausage rolls… which I have a feeling are more ‘pigs in a blanket’, i.e., all beef hotdogs in pastry… than sausage rolls, because there’s no such thing as kosher pork.)
because of the dietary restriction of mixing meat with milk Kosher restaurants tend to serve one or the other but rarely both… Falafel falls into the parve category, being never meat more milk. The mom in the above picture is clearly just back from taking her kids to the beach. From what was happening, it was clear the kids had been given ice cream while there (milk) and she wanted to get them a mid-afternoon snack but it couldn’t be meat because not enough hours had passed since they’d eaten the milk meal (seriously… there are rules to ensure that the meat and milk don’t even combine in your belly.)
IF an Israeli restaurant is Kosher (which is NOT a given) then it will have falafel and meat, falafel and cheese, but not both…. Sabbaba has both and as such while it’s Jewish/Israeli it is NOT someplace the Jews who keep Kosher would eat at…. if you ever go to Israel you’ll quickly notice that NOT all the food served there is Kosher… if it is there’s be a big sign over the door advertising the fact in no uncertain terms.
While at Katz’s I tried their Matzah ball soup. It was ok… my father made better. The “trick” to REALLY good chicken soup is you boil the WHOLE chicken, feet, beak and all, which this place did not do. If you don’t add those ingredients, the soup tends to have a sort of weak flavor and consistency. The feet are what provides pectin, and also a sort of super saturated chicken flavor. Today… when most grocery stores don’t even have the feet to sell you… folks rely on bullion cubes to provide them with that flavor — because they’ve forgotten what it was about grandma’s soup that made it just, better.
Finally, Not only did I find Krinsky’s, the larges kosher grocery store in Sydney (its the size of a small Kosher market in Chicago), during my 2nd visit, but up in the mall next to Bondi Junction, there are three different supermarkets, and in one of them I found an absolutely MASSIVE (for a non-kosher market) kosher section
On my international list of BIG things… may I add, three happy hens who are located along the main road, outside of Meredith in the Australian state of Victoria… and are advertising the Happy Hens Egg Farm.
They’re on the Midland Highway that links Ballarat, where I was staying at a friend’s home, to Geelong, where there’s a dentist who is a jaw specialist [back when I fell and had my concussion, I had landed hard enough to dislocated my jaw, no seriously, totally dislocated it on both sides, it’s been almost a year and it’s still not completely back to pre-concussion condition]. As luck would have it, my friend’s son had previously had jaw issues, so she knew just which dentist to take me to, but warned me, “He’s VERY good-looking.” I was like … “Ok” and she was like, “NO, REALLY, he stunningly handsome”… “sure” and I shrugged… then I saw the guy and it was a good thing she’d warned me because I SWARE TO GOD, my knees buckled… only twice before in my life had I seen men so amazingly good looking that they made my knees actually go weak… it’s a thing. Anyway, if you find yourself in the area and in need of a very good dentist, or if you’re a HUGE fan of the TV show Grantchester when the lead was played by this guy (who looks much handsomer in film when his face is moving than in still shots)
… then you’re going to want to make an appointment with this dentist in Geelong, Victoria (see my click map)… well that or if you have a bad jaw issue that needs looking at. Well let’s face it a really good dentist is hard to find, and there’s the added bonus of that looking at a doctor that attractive might help you forget you’re going to the dentist. He essentially took an x-ray of my jaw (which we mailed to my dentist back home) and declared it too early in the healing process for me to start wearing a mouthpiece (you know they’re good when they value your health over your money). Told me to wait till it was 6 months after the concussion, and then if my jaw was still clicking, to see my dentist… who ultimately made me the mouth piece (cost me a THOUSAND DOLLARS!!!)
To quote my friend, “They must have very smart animals around here!” You just have got to love signs like this that don’t say what they’re supposed to because of bad Grammar.
My friend immediately realized the unintended joke as we were driving down the road. I beg forgiveness as it was only a few weeks after my MASSIVE concussionmy MASSIVE concussion, so my brain wasn’t very quick on the uptick. I didn’t get it till he pointed it out.
(and why yes, I’m STILL backlogged … this happened almost a year ago)
Located along the boardwalk in Cairns is a MUST TRY gourmet restaurant of the sort you’d THINK would be easy to find in Australia (especially in tourist heavy locations like Downtown Sydney or Bondi Beach), but which really is NOT; namely, eateries whose chefs promote flavors that are UNIQUE to the continent of Australia; places that offer A fusion of native ingredients used by Aboriginals before the European invasion and modern gourmet cooking. Ochre is just such a restaurant.
Currently I’m in Sydney, and I have friends coming from Korea, and I’ve been searching, and SEARCHING (for DAYS!!!!) trying and trying to find a chef’s pallet of local flavors that comes anywhere NEAR what’s on offer at Ochre, so that my friends can have the same experience… and I have been failing HORRIBLY… I’ve even reached out to locals and … SHOCKINGLY the animal does NOT exist is Sydney!!!
I’m serious! You can find places serving Kangaroo, crocodile and Moreton bay bugs (which are NOT worth the price in my opinion), but that would be about it. There’s a handful of places that offer up maybe ONE dish with a native ingredient flare to it…
but I couldn’t find anyplace with Wallaby and even Davidson Plum and lemon myrtle were rare, and salt bush was only available at this one gimmick chain-restaurant steak place (not all that different from American owned, based in Florida, but Aussie themed Outback Steakhouse).
None had a menu anything like what’s listed above — where every item with a (sort of multicolored) stamp next to it (which included ALL the deserts) … i.e., almost half the menu… is a dish that stars, or utilizes native flavors.
Personally, nothing makes me happier than trying foods and flavors I’ve never had before. When I realized a place with THIS many native ingredients existed that played starring roles in the dishes…. I was really looking forward to trying it … Only to learn that not surprisingly, it’s won all sorts of culinary awards.
My friend (the vegetarian) for his appetizer had a Wattle SeedDamper loaf (a traditional Aussie bread) with an Aussie variation of the Egyptian dukka that made with pepperleaf (actually any of three different plants) and lemon myrtle, in macadamia oil for his starter — and yes the Macadamia which I always thought was a Hawaiian thing is actually native to Australia. I tried it just to have a taste, and it was rustic, but quite good.
For his main dish he had a Quinoa, roast beetroot and macadamia salad with fennel, orange, pickled muntries and tom burratta (a kind of Italian cheese)… which we both agreed was VERY good …
I had a Wallaby fillet (looks exactly like a Kangaroo, but is at least half the size) with an Argentinian influenced Chimichurri (which tasted more like a sort of sweet chutney) — that I think was made of something local… served on a salad of puffed amaranth, green tomatoes and topped with sprigs of salt bush (it’s the green thing on top of the meat… and it tasted salty)… the Wallaby I’m sorry to say had a very odd flavor that I didn’t much like, and while it was supposed to be much more tender than Kangaroo, it was in my mind just as chewy… The Chimichurri they served with it hid the flavor nicely, and combined (which I think is the intent) the merged flavors was better than either alone …. and the salad combo it was sitting on was VERY nice.
For dessert we shared a Davidson Plum Mousse with macadamia Pacoca (normally a a candy made out of ground peanuts, sugar and salt), which was served with a lemon myrtle and coconut ice cream…. It arrived looking like three small cherries with springs of mint on top and some sort of white flower that I’m still not sure what it was — COULD be sprigs of Lemon myrtle but I’m guessing. The mousse was REALLY REALLY good. The outside was a sort of gelatin (bright red) and it was filled with a more pinkish, tart and fruity, just sweet enough to take the bite off mousse.
I REALLY wish these guys had branch in Sydney… or SOMEONE else would open something similar.